The Artist's Palate
Cooking with the World's Great Artists
by Frank Fedele

The Artist’s Palate is currently available at;

"While I was asked for a recipe, I had no idea of the scope of Ther Artist's Palate. It is supposed to be a cookbook--and it is. But this is not for someone who needs a cookbook. However, you will have to know how to open a can--which you do sharing Edward Hopper's Campbell's tomato soup, Nabisco crackers, and coffee, when you visit with Peter Ornstein and Mr. & Mrs. Edward Hopper. And you'll need to have some cooking experience to serve one of Le Corbusier's two feasts for Ozenfant.

The recipes are fun and sometimes great, but the book is much more. It's worth buying for any one or all of the following; the photographs of the artists, the artwork, the essays as well as the recipes. It's for the food loving connoisseur, art lover, gift giver. It is a great gift."
---Artist; Beverly Pepper, NY

What's New
September 15, 2005
The Art Institute of Chicago. A slide show
presentation and book signing
click here

Copyright 2005 Frank Fedele, All Rights Reserved